{"version":"1.0","provider_name":"Zauber der Gew\u00fcrze","provider_url":"https:\/\/www.zauberdergewuerze.de\/magazin","author_name":"Nadine Janetzky","author_url":"https:\/\/www.zauberdergewuerze.de\/magazin\/author\/janetzky","title":"Aloo Chaat (knuspriger indischer Kartoffel-Snack) | Rezept","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"YEVx8WDEBh\"><a href=\"https:\/\/www.zauberdergewuerze.de\/magazin\/rezepte\/aloo-chaat-knuspriger-indischer-kartoffel-snack\">Aloo Chaat (knuspriger indischer Kartoffel-Snack)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.zauberdergewuerze.de\/magazin\/rezepte\/aloo-chaat-knuspriger-indischer-kartoffel-snack\/embed#?secret=YEVx8WDEBh\" width=\"600\" height=\"338\" title=\"&#8222;Aloo Chaat (knuspriger indischer Kartoffel-Snack)&#8220; &#8211; Zauber der Gew\u00fcrze\" data-secret=\"YEVx8WDEBh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(d.addEventListener)e=!0;if(d.wp=d.wp||{},!d.wp.receiveEmbedMessage)if(d.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var r,a,i,s=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),c=0;c<n.length;c++)n[c].style.display=\"none\";for(c=0;c<s.length;c++)if(r=s[c],e.source===r.contentWindow){if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(i=parseInt(t.value,10)))i=1e3;else if(~~i<200)i=200;r.height=i}if(\"link\"===t.message)if(a=l.createElement(\"a\"),i=l.createElement(\"a\"),a.href=r.getAttribute(\"src\"),i.href=t.value,o.test(i.protocol))if(i.host===a.host)if(l.activeElement===r)d.top.location.href=t.value}}},e)d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),d.addEventListener(\"load\",t,!1);function t(){if(!o){o=!0;for(var e,t,r,a=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),i=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),s=l.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<s.length;n++){if(!(r=(t=s[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(a||i)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-content\/uploads\/2026\/01\/aloo-chaat_07_chaat-masala_weisser_istock-1478782324.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Gebratene Kartoffelw\u00fcrfel, frische Zwiebel, Tomate, etwas Joghurt, ein Spritzer Zitrone und eine ordentliche Portion Chaat Masala \u2013 Aloo Chaat ist einer dieser Snacks, bei denen man nach dem ersten Bissen nicht mehr aufh\u00f6ren will. Schnell gemacht und voller Geschmack."}