{"id":4916,"date":"2022-03-31T14:41:38","date_gmt":"2022-03-31T12:41:38","guid":{"rendered":"https:\/\/www.zauberdergewuerze.de\/magazin\/?p=4916"},"modified":"2022-06-10T14:53:19","modified_gmt":"2022-06-10T12:53:19","slug":"french-toast-mit-zimtbluetenzucker","status":"publish","type":"post","link":"https:\/\/www.zauberdergewuerze.de\/magazin\/rezepte\/french-toast-mit-zimtbluetenzucker","title":{"rendered":"French Toast mit Zimtbl\u00fctenzucker"},"content":{"rendered":"[vc_row el_class=“schema-recipe-desctription“][vc_column][vc_column_text css=“.vc_custom_1648730280437{margin-bottom: 0px !important;}“]Wer liebt sie nicht – knusprig gebratene Toastscheiben, mit leckerer Zimtnote, dazu frische Fr\u00fcchte und Ahornsirup? French Toast sind der innbegriff eines gem\u00fctlichen, s\u00fc\u00dfen Fr\u00fchst\u00fccks.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][mk_icon_box icon=“mk-moon-list-3″ title=“Vorbereitung“ icon_size=“medium“ icon_color=“#ff6e00″ icon_circle_color=““ margin=“0″]5 Minuten[\/mk_icon_box][mk_icon_box icon=“mk-moon-stopwatch“ title=“Kochzeit“ icon_size=“medium“ icon_color=“#ff6e00″ icon_circle_color=““ margin=“0″]10 Minuten[\/mk_icon_box][mk_icon_box icon=“mk-li-cup“ title=“Schwierigkeit“ icon_size=“medium“ icon_color=“#ff6e00″ icon_circle_color=““ margin=“0″]Einfach[\/mk_icon_box][mk_icon_box icon=“mk-icon-eur“ title=“Preis“ icon_size=“medium“ icon_color=“#ff6e00″ icon_circle_color=““ margin=“0″]Preiswert[\/mk_icon_box][mk_padding_divider size=“25″][\/vc_column][\/vc_row][vc_row][vc_column][mk_fancy_title tag_name=“span“ font_family=“none“]\n

Zutaten<\/h2>\n[\/mk_fancy_title][vc_column_text el_class=“schema-recipe-recipeYield“ css=“.vc_custom_1648730413155{margin-bottom: 0px !important;}“]F\u00fcr 2 Portionen[\/vc_column_text][mk_table style=“style2″ el_class=“table-productlist schema-recipe-recipeIngredient“]\n\n\n\n\n\n\n\n\n
2<\/td>\nEier<\/td>\n<\/td>\n<\/tr>\n
150 ml<\/td>\nMilch<\/td>\n<\/td>\n<\/tr>\n
4<\/td>\nScheiben Toastbrot<\/td>\n<\/td>\n<\/tr>\n
2 EL<\/td>\nButter<\/td>\n<\/td>\n<\/tr>\n
1 TL<\/td>\nZimtbl\u00fctenzucker<\/a><\/td>\n\"Zimtbl\u00fctenzucker\"<\/a><\/td>\n<\/tr>\n
2 EL<\/td>\nAhornsirup<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n[\/mk_table][mk_fancy_title tag_name=“span“ font_family=“none“]\n

Zubereitung<\/h2>\n[\/mk_fancy_title][vc_column_text el_class=“schema-recipe-recipeInstructions“ css=“.vc_custom_1648805897946{margin-bottom: 0px !important;}“]1. Eier mit Milch in einer Auflaufform mischen. Toastbrotscheiben hellbraun toasten, etwas abku\u0308hlen lassen. Anschlie\u00dfend die Toastscheiben in die Eiermilch legen, sodass sie sich von beiden Seiten mit der Eiermilch vollsaugen.<\/p>\n

2. In einer Pfanne Butter zerlassen und den Zimtbl\u00fctenzucker einstreuen. Die Toastbrotscheiben darin von beiden Seiten goldbraun anbraten. French Toast nach Belieben mit Ahornsirup und Fr\u00fcchten servieren.[\/vc_column_text][\/vc_column][\/vc_row][vc_row equal_columns=“true“ attached=“true“ css=“.vc_custom_1649765217101{border-top-width: 0px !important;padding-bottom: 50px !important;}“ el_class=“products-all“][vc_column width=“1\/4″ el_class=“product-box“ css=“.vc_custom_1649765267413{padding-right: 5px !important;padding-bottom: 10px !important;padding-left: 5px !important;}“ offset=“vc_col-xs-6″][vc_single_image source=“external_link“ alignment=“center“ onclick=“custom_link“ img_link_target=“_blank“ el_class=“product-box-img“ css=“.vc_custom_1654865597391{margin-right: 5px !important;margin-left: 5px !important;}“ link=“https:\/\/www.zauberdergewuerze.de\/zimtbluetenzucker“ custom_src=“https:\/\/www.zauberdergewuerze.de\/media\/image\/f3\/d8\/40\/8117_Zimtbl-tenzucker_2000x2000.jpg“][vc_column_text title=“Zimtbl\u00fctenzucker“ disable_pattern=“false“ align=“center“ css=“.vc_custom_1654865280209{margin-bottom: 0px !important;}“]6,50 \u20ac
\n100g (6,50 \u20ac \/ 100g)<\/span>[\/vc_column_text][vc_btn title=“Zum Gew\u00fcrz“ style=“classic“ align=“center“ link=“url:https%3A%2F%2Fwww.zauberdergewuerze.de%2Fzimtbluetenzucker|target:_blank“ el_class=“cta-buy“ css=“.vc_custom_1654865571663{margin-bottom: 0px !important;padding-right: 5px !important;padding-bottom: 10px !important;padding-left: 5px !important;}“][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

Wer liebt sie nicht – knusprig gebratene Toastscheiben, mit leckerer Zimtnote, dazu frische Fr\u00fcchte und Ahornsirup? French Toast sind der innbegriff eines gem\u00fctlichen, s\u00fc\u00dfen Fr\u00fchst\u00fccks.<\/p>\n","protected":false},"author":10,"featured_media":4902,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[8,17,12],"tags":[85,408],"_links":{"self":[{"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/posts\/4916"}],"collection":[{"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/comments?post=4916"}],"version-history":[{"count":7,"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/posts\/4916\/revisions"}],"predecessor-version":[{"id":5021,"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/posts\/4916\/revisions\/5021"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/media\/4902"}],"wp:attachment":[{"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/media?parent=4916"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/categories?post=4916"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.zauberdergewuerze.de\/magazin\/wp-json\/wp\/v2\/tags?post=4916"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}